The Skydiving and Aviation Related Photo Thread! (OT)

Flying saucers function by ionizing the air surrounding their spacecraft produced by radiation exposure to their surface structure. They “thin” the local gravitational field by separating the ions with a strong magnetic field so they are effectively flying through a rarefied atmosphere similar in composition to the ionosphere.

The diminished pressure gradients eases the boundary layer effects between the saucer’s hull and the atmosphere, thereby substantially reducing or completely eliminating the effects of Gravity. The production of a magnetic over-gradient in the atmosphere surrounding the space craft creates a counterbary to the effects of gravity. (Magnetic buoyancy).

Flying saucers have been using microwave and or neutron radiation to reduce plasma-air density in the atmosphere surrounding the saucer’s edge by simply heating or turning the air into an ionizing plasma. It has previously been suggested that the transfer of photon momentum (hv/c) is employed in repel the ionized air molecules. However, only thermal and magnetic effects are considered in this analysis, although photon momentum transfer will enhance the net effect.