Avg time to climb route: 1 hour
Approach time: 15 minutes
Descent time: 20 minutes
Number of pitches:
1
Height of route: 80'
Overview
Climb the corner (start of Meat Grinder) via hand-jams to a point where the thin cracks can be gained by moving left. Continue up steep finger jams and positive edges to the thin lieback crux. Climb past the pod by putting left hand deep in the base of the pod for a good finger lock and reaching high with the right to a jam. Finish with thin hands to the anchor.
Climber Beta on Red Zinger
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| Source: SuperTopo Guidebook Staff |
Last update: January 26, 2008 |
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