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TRo
climber
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Had a "beer" in Bhutan--Druk 11,000 I believe it was called. Tasted a bit like a yak urine sample--the only beer I've ever dumped out. In comparison, the PBR's smuggled in from Tibet tasted good...that one time. Sorry no pics
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covelocos
Trad climber
Nor Cal
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wouldn't know...
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dee ee
Mountain climber
citizen of planet Earth
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+1 TGT. Curs light.
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Oplopanax
Mountain climber
The Deep Woods
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These guys made a generic beer called Beer Beer back in the 80s.
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Toker Villain
Big Wall climber
Toquerville, Utah
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Ghost,
remember the beer in the bar in Desperado?
Dispenses with a belching sound, and then there is the Cheech Marin response to the patrons' question; "We piss in it (,and that's not all,...")
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The Juice
Social climber
Valley
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PBR is misery in a can along with all cheap canned beers. I know because ive choked down thousands.. Those cheap beers dont use any real hops they use a chemical to make a hop like taste. In Bishop you can get 5$ twelve packs of Olympia at the Grociery outlet. After about nine of those on an empty stomach the miseries of freezing and suffering through a Bishop Winter vanish and im ready to go highballing. Worst beer i ever had though was an Alaskan beer called Silvergulch. It was actually undrinkable...
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Captain...or Skully
climber
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Bullshit. Hops are cheap. They grow TONS of hops here in Idaho.
They range, like all things, from meager to the sublime.
There are SEVERAL actual undrinkable brews, though, I'll concede that.
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SteveW
Trad climber
The state of confusion
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Locker and TGT have it locked up!!!!
THE VERY WORST~!!!!!
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Captain...or Skully
climber
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Maybe that's WHY we grow Tons? Hmmmmm?
Crops that pay are awesome.
There are quite a few craft brewers about, as well. Look out, Oregon!
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this just in
climber
north fork
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Steel Reserve, Colt 45, King Cobra.
Bud light, coors, and all those aren't beers, just beer flavored water.
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The Larry
climber
Moab, UT
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I love shitty beer. Just add a little spicy V8
I remember drinking this stuff in Junior High
Shitty beer is good for highlining
and good motivation for topping out
Just don't spill it
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zBrown
Ice climber
chingadero de chula vista
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We used to brew our own and had to bust out a batch before it's time. A quart bottle would fizz for about 10 minutes leaving around 1/3 bottle of the worst tasting sheeit you could imagine.
It was cheap though.
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Todd Eastman
climber
Bellingham, WA
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Natty Bo (National Bohemian) from Baltimore was flavored like the harbor and was a local favorite. Iron City from Pittsburgh and Schmits from eastern PA also had great regional followings.
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Delhi Dog
climber
Good Question...
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Come to India-the land of bad bad beer.
Karma Beer
Godfather Beer
Knockout
Hayward 5000
to name a few.
Funny too as IPA's were originally brewed for this place.
Kingfisher is relatively good compared to those above (and it's fairly shite beer).
cheers
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Oplopanax
Mountain climber
The Deep Woods
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Natty Ice?!
AFAIK this stuff is drunk exclusively by engineering students. To kill brain cells.
Then there was Zima. Clear non-beer beer. The Crystal Pepsi of the beer world.
And finally you got Bud. I don't think you can even call that stuff beer... it's brewed with rice so it must be watery sake. Right? Really watery sake.
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hooblie
climber
from out where the anecdotes roam
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my first impression of twin arrows brown ale was that the new guy must have left something out of the recipe, surely they wouldn't knowingly release such a thing except by accident. motherroad is the new brewery in town so i felt bad on their behalf.
now i see on their website they recommend it paired with beef stew, the two tastes have now been conflated in my memory. current theory is the new guy spilled beef stew into the batch ... yeah that would pretty much explain it
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Fletcher
Trad climber
Fumbling towards stone
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Ha! Carling's Black Label! My dad would go through a case of that stuff on a weekend pretty much by himself. It was in bottles though. But I don't think he was drinking it for the taste.
I don't think I've had a can of Bud or similar US Beer that appears on ads at large sporting events in 20 plus years. But back in the day... way back... someone once dared me to drink a can of bud warm. I did just to win, but that shite was nasty. No wonder they promote chillin' the heck out of it. Numbs your taste buds or something like that. The same probably applies to many other canned beers and beyond.
And from my gang of Asia expat pals, one was know to always yell this when someone mention Singha (Thailand): "Ick, that sh#t is formaldehyde!". :-)
Eric
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mountainlion
Trad climber
California
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There is a beer called Wiedimans and it's slogan is"the brew that grew" $5 for 24 bottles back in 1990 my first beer.
I always thought that the worst beer was waking up from a hard night of decadence at Jtree (running out of beer and booze) waking up to find a bunch of "wounded soldiers" that some pussy cracked and then didnt finish
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